Ben & Jerry's Caramel ice cream with a cinnamon swirl and chunks of cinnamon bun dough. Two great treats, and you only need one spoon to enjoy them both. We thought cinnamon buns were a sweet treat worth celebrating, so we did what we do best: make an ice cream flavour dedicated to it! Cinnamon Bun has been in U.S. freezers since 2007. We heard from our fans in Europe that they wanted a scoop of the action too, so here it is! But how much do you really know about cinnamon buns? Sure, in Sweden alone, 148,766,006 kg of cinnamon buns are consumed every year, averaging out to 316 per person, but did you realize that cinnamon is one of the oldest spices known to man? Or that cinnamon buns were first baked back in the 18th century? But you don’t need all that history to know that our cool salute to cinnamon buns is sensationally cinnamon sweet, super cinnamon swirled and so dough-loaded that there's no telling where the cinnamon buns end or the ice cream begins which is just the way we like it. Ben & Jerry’s sources Fairtrade ingredients from Fairtrade certified producers. Our ice cream is made with non-GMO sourced ingredients and cage-free eggs, and we always use responsibly sourced packaging.