• Size

    10 oz

    Description

    Soft cubes of cottage cheese simmered in fresh spinach puree. A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels. Vegetarian. 100% natural. No preservatives. Just heat & eat. Palak Paneer is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Soft cubes of cottage cheese are simmered in fresh spinach puree, creating a richly sumptuous dish. This delight is now available in a ready-to-eat pack. Serving Suggestion: With bread or steamed rice. Made in India.

    Identifier

    00841905010318

    SKU/UPC

    84190501031

    Manufacturer

    ITC

    Brand

    Kitchens of India
  • Size

    10 oz

    Description

    Red kidney beans simmered in a delicately spiced gravy of tomatoes and onions. A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels. Just heat & eat. Vegetarian. 100% natural. No preservatives. Rajma Masala is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Red kidney beans are simmered in a delicately spiced gravy of tomatoes and onions, creating a distinctive flavor. This delicious dish is now available in a ready-to-eat pack,. Serving Suggestion: With steamed rice or bread. Made in India.

    Identifier

    00841905010516

    SKU/UPC

    84190501051

    Manufacturer

    ITC

    Brand

    Kitchens of India